All-Clad Ha1 Cookware Set Review (In-Depth)

Many chefs express the All-Clad Ha1 as not a piece of cookware but describe the outstanding craftsmanship. The quality, durability, ease of use, and versatility have promoted this product to achieve a nearly 5-star review.

The hard anodized cookware set only contains two pans. Both are excellent in even and fast heating, have a nonstick feature that is easy to clean up, and is induction compatible.

All-Clad E785SC64 Ha1 Hard Anodized Nonstick Cookware Reviews

All about All-Clad Hard Anodized Cookware

You should be aware that this isn’t a complete all-piece cookware set but a collection of 2 pieces of fry pan cookware.

The first look:

Where is All-Clad Ha1 made?

It is a 100% American brand, and the company manufactures 90% of its cookware in Canonsburg, PA, with China, France, and Italy producing the remaining 10%.

What is All-Clad H1a made of?

The durable cookware is made up of hard-anodized aluminum, combined with three layers of nonstick material, with a stainless-steel plate and a riveted stainless-steel handle.

Aluminum is a lightweight material, and the anodization process makes it durable and prevents any harmful chemicals from becoming part of the food ingredient. It also allows the heat to transfer evenly, guaranteeing that the food cooks quickly.

The three layers of nonstick material make cooking and cleaning easy. There is no need to use excessive oil because the food doesn’t stick to the bottom of the pan and smoothly slides off. It is also dishwasher safe, and you can effortlessly hand wash the cookware for long-term use. It is a one swipe clean pan.

The stainless steel plate at the bottom of the pan is proof that the All-Clad Ha1 is compatible with all cooktops, including induction, a feature that is not present in most cookware pieces.

The riveted stainless steel durable handles are the ultimate choice when purchasing a high-quality cookware set. The reason is that stainless steel is a poor conductor of heat, so you don’t have to worry about burning your hand when you grab the handles. However, if the pan has been on the stove for a long time, you may feel the handles reach a certain degree of hotness.

Product features

If you’re interested in the product, you’re probably finding all the qualities these pans have to offer. The hard-anodized, nonstick, and induction features are explained beforehand, but there are other amazing things the All-Clad Ha1 delivers.

Is All-Clad Ha1 oven-safe?

Being oven-safe is now an essential quality that many cookwares try to provide. Fortunately, the All-Clad Ha1 is already on it. Its fry pans are oven-safe, about 500°F. Please remember to use oven mitts as the handles may be hot.

Is All-Clad Ha1 PFOA-free?

Yes, it is. The three-layer of coating ensures easy cooking and food safety.

How long does All-Clad nonstick last?

There is no fixed lifetime for the nonstick coating. Depending on how the pan is used and taken care of, it can last for a minimum of three years to a maximum of how well you maintain it.

Even though the pan is hard anodized and has a three-layer coating, making it durable and scratch-resistant, you should not use metal spoons. Go for the recommended kitchen utensils for cooking, made of plastic, nylon, silicone, or wooden materials.

Spill Resistant
A close look at the pan’s design will reveal that the sides are steep. If you’re deep drying or flipping your food, you won’t have to worry about the oil spilling out of the fry pan.

All-Clad Hard Anodized Cookware Pros and Cons


  1. Hard-anodized aluminum for even heat distribution
  2. Anti-wrap stainless steel plates
  3. Compatible with all cooktops
  4. Oven-safe up to 500°F
  5. Durable and scratch-resistant
  6. Easy to clean
  7. 8” and 10” pans are large enough to fulfill all your cooking needs


  1. Riveted handles are of good quality but make it uncomfortable to hold
  2. Lids don’t come with the pans

All-Clad Hard Anodized Cookware Instructions

Not everyone follows the cooking instructions included with the set. Doing so results in the pans deteriorating within a year. Scratches appear on the nonstick coating, with peeling flakes of the bottom of the pan appearing in your food.

The first thing that will come to your mind is how to preserve the nonstick coating? If the nonstick coating is intact, there is no need to buy a new set.

Here are some essential cookware instructions you should follow.

  1. Use the recommended kitchen utensils for cooking made from plastic, nylon, silicone, or wood.
  2. The All-Clad Ha1 can be used on high heat. However, low or medium-heat cooking is best.
  3. The cookware is dishwasher safe, but the washing liquids used in the dishwasher may damage the nonstick coating. It is best to handwash the pans to protect the nonstick coating.
  4. When handwashing, don’t use any harsh chemicals or an abrasive sponge. The best way is to use a soapy water and soft cloth.
  5. The handle may be difficult to hold on too but here is a tip you should follow. Grab the handle from the bottom, instead of the side or the top.

Price vs Quality

The All-Clad Ha1 pans don’t come cheap but they are not also that expensive. Considering the quality material and its performance, you won’t be sorry when investing in a large pan that covers all of you home cooking needs.

Don’t be disappointed if you can’t afford an All-Clad Ha1 cookware set. You can also buy an individual pan. That will be a much better option if you’re thinking about a test drive before committing to a cookware set.

Wrapping out

Even though most of the product features offered by the All-Clad Ha1 are similar to its competitor, it is still the recommended cookware by professional chefs and enthusiastic home cooks. Probably because of its performance, the All-Clad Ha1 has received excellent reviews. The company is not boosting its product but is marketing it honestly. The nonstick works, the cleaning process is easy, and the high-heat cooking is a quality not offered by many companies.

Helen E Robinson

Hello there! I'm Helen E Robinson. A 45 years old mom blogger from Boston. I run a small restaurant. I love to cook since I was a small child. Here I talk about tips, hacks about recipes, cooking, and review Kitchen related gadgets I use for the kitchen.

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