How To Make Waffles For One

If you’re looking for a delicious breakfast option for one, you can’t go wrong with waffles. While waffles are often thought of as a dish to be shared, it’s easy to make them for just one person. Plus, there are plenty of ways to customize your waffle so that it’s exactly the way you want it.

Here’s how to make waffles for one. Start by gathering your ingredients. You’ll need 1/2 cup of all-purpose flour, 1/2 teaspoon of baking powder, 1/4 teaspoon of salt, 1 tablespoon of sugar, 1/2 cup of milk, 2 tablespoons of melted butter, and 1 egg.

Once you have everything assembled, preheat your waffle iron according to the manufacturer’s instructions. In a medium bowl, whisk together the flour, baking powder, salt and sugar. Add the milk and melted butter and whisk until well combined.

Add the egg and whisk until the batter is smooth. Grease your waffle iron with cooking spray or butter and pour in about 1/4 cup batter (or enough to cover most of the surface). Cook according to your waffle iron’s instructions until golden brown.

Serve with maple syrup or your favorite toppings and enjoy!

Preheat your waffle iron according to the manufacturer’s instructions
In a medium bowl, whisk together the dry ingredients: flour, sugar, baking powder, and salt
In a separate bowl, whisk together the wet ingredients: egg, milk, and melted butter
Add the wet ingredients to the dry ingredients and mix until everything is evenly combined
Grease your waffle iron with cooking spray or butter and pour in half of the batter (or however much fits in your particular waffle iron)
6 Cook for 2-3 minutes or until golden brown then remove from the waffle iron and repeat with the remaining batter

Credit: www.singleservingsize.com

How Do I Make Waffles for One Person

Assuming you have a waffle iron: Ingredients: 1/2 cup all-purpose flour

1 teaspoon baking powder 1/4 teaspoon salt 1 tablespoon sugar

1/2 cup milk 1 egg, beaten 2 tablespoons butter, melted and cooled slightly OR 1 tablespoon vegetable oil

cooking spray OR butter for greasing the waffle iron (if necessary) Instructions: 1. Preheat your waffle iron.

If it has a light that indicates when it’s heated, great. Otherwise, heat it until steam no longer rises from the grids or until it feels hot to the touch. While the waffle iron is heating up, mix together the dry ingredients in a medium bowl — flour, baking powder, salt and sugar. Create a well in the center of those ingredients and pour in the milk and egg. Stir until everything is just combined — don’t overmix or your waffles will be tough!

Add melted butter (or oil) to the batter and whisk until smooth. 2. Check your waffle iron to see if it needs to be greased before each use (some nonstick models don’t require this step). Use cooking spray or melt a little bit of butter on a paper towel or pastry brush and lightly grease the grids if necessary.

Pour about 1/4 cup batter into each square of your waffle iron (more or less depending on how big yours is), close the lid and cook according to manufacturer’s instructions until golden brown and crispy around edges — usually 3-5 minutes total cooking time per batch of waffles. Serve with syrup, fresh fruit or whatever else you like!

What is the Best Way to Make Waffles for One Person

Assuming you have a waffle iron: Preheat your waffle iron on medium heat. While it’s heating up, mix together your waffle batter.

You can use a store bought mix, or make a homemade batch using this recipe: 1/2 cup all-purpose flour 1/2 teaspoon baking powder

1/4 teaspoon salt 1 tablespoon sugar 1/2 cup milk

1 egg, beaten 2 tablespoons melted butter or vegetable oil Once the batter is mixed, lightly grease your waffle iron with cooking spray.

Pour 1/4 to 1/3 cup of batter into the center of the iron (enough to cover about 3/4 of the round area). Close the lid and cook for 3 to 4 minutes, until golden brown. Remove from the waffle iron and serve immediately with syrup, fruit, or other toppings of your choice.

How Can I Make Waffles for One Person Without a Waffle Maker

If you don’t have a waffle maker, there’s no need to worry! You can still make delicious waffles for one person with just a few simple ingredients and a little bit of elbow grease. Here’s what you’ll need:

-1/2 cup all-purpose flour -1/2 teaspoon baking powder -1/4 teaspoon salt

-1 egg, beaten -1/4 cup milk -2 tablespoons melted butter or vegetable oil

-Maple syrup or honey (optional) First, preheat your oven to 400 degrees Fahrenheit. Then, mix together the flour, baking powder and salt in a small bowl.

In a separate bowl, whisk together the egg, milk and melted butter or oil. Add the wet ingredients to the dry ingredients and mix until everything is well combined. if you want thinner waffles, add more milk; if you want thicker waffles, add more flour).

Next, lightly grease an 8×8 inch baking dish with cooking spray or butter. Pour half of the batter into the dish and spread it out evenly. Bake for about 5 minutes, until the edges start to become golden brown.

Remove from the oven and top with your desired toppings (syrup, honey, fruit, etc.). Cut into squares and enjoy!